1 package Duncan Hines Milk Chocolate Chunk bar mix
1 cup marshmallow creme
1/2 cup cocktail peanuts
1/3 cup semi-sweet chocolate chips
Preheat oven to 350°. Prepare brownie mix as directed on package. Spread in ungreased 13x9 inch baking dish. In a 2 cup glass measuring cup (spray with cooking spray for easy cleanup), microwave marshmallow creme on high for 15 to 20 seconds; stir. Reheat if necessary to remove lumps. Place 12 dollops of softened marshmallow creme on batter. Spread to cover evenly. Sprinkle with peanuts and chocolate chips. Bake 29 to 32 minutes or until set; cool completely. Cut into bars.
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